Gabby's Quinoa
Description
Tired of rice and trying to find a healthy but quick side dish? Quinoa (pronounced keen wah) is a great basic to reflect any flavor your craving. I love this dish because it’s light, goes well with all proteins, and can be served at room temperature. It’s quick, tastes great and good for you. Ingredients
At a glance
Appetizers & Side Dishes
Serves
4
1 Box of Quinoa
1 tsp. of olive oil
3 tblsp. of fresh squeezed lime juice
1 cut up sweet potato
1 ear of fresh raw corn
½ bunch fresh parsley or 1 tsp dried
1 sautéed onion
1 bell pepper (yellow, red, green)
1 tsp. of olive oil
3 tblsp. of fresh squeezed lime juice
1 cut up sweet potato
1 ear of fresh raw corn
½ bunch fresh parsley or 1 tsp dried
1 sautéed onion
1 bell pepper (yellow, red, green)
Methods/steps
Boil Water
Cook Quinoa
Throw it in a bowl and add the olive oil and lime juice and mix.
Add in all the ingredients.
Add salt and pepper to taste.
Cook Quinoa
Throw it in a bowl and add the olive oil and lime juice and mix.
Add in all the ingredients.
Add salt and pepper to taste.
Reviews